Eggplant Parmesan was a staple in my household growing up. My step-grandfather would deep-fry breaded, thinly-sliced eggplant and serve it with homemade red sauce. Just thinking about it makes me…
Skinny Eggplant Rollatini with Squash & Lemon-Sage Bechamel Sauce
Mindful Mondays: Skinny ‘Po Boy Sandwich Recipe
Fat Tuesday is tomorrow and there’s only one thing I crave during Mardi Gras: ‘po boy sandwiches. There’s something magical about that tangy, slightly spicy remoulade sauce mixed with the…
The Best Healthy Super Bowl Party Recipes
Don’t think there’s such a thing as healthy Super Bowl party recipes? Think again! The Super Bowl is ripe for indulging. The beer. The mindless snacking. The highly-caloric belly bombs….
Mindful Mondays: Honey-Lime Mexican Stuffed Peppers [Vegetarian]
Every once in a while, a craving for Mexican stuffed peppers will hit with a vengeance. I’ve tried a few different recipes, usually with meat and the use of a…
Introducing The Lust List: Pretty Items You’ll Want To Own
Giving and receiving gifts for the holidays and my birthday (it was last week!) reminds me of all the useful or pretty items I’ve been wanting but haven’t committed to…
Asian Rice Bowl Recipe With Slow-Cooked, Melt-In-Your-Mouth Pork
I used to be obsessed with an Asian rice bowl recipe Tom Douglas served at his restaurant, Home Remedy. It had sour notes from pickled daikon, umami from mushrooms, creaminess…