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Seattle Restaurants · September 21, 2021

The Absolute Best Oyster Restaurants in Seattle (Inc. Happy Hour)

raw oysters platter from one of the best Seattle oyster restaurants

We’re lucky to have a lot of best oyster restaurants in Seattle given the abundance of oysters in the Pacific Northwest. In fact, Washington State is the largest producer of hatchery-reared and farmed shellfish in the US and accounts for about 25% of the total domestic production by weight, according to the Pacific Shell Institute.

Washington is the perfect spot for oysters because these bivalves do best in areas where fresh water meets sea, and we have a lot of that. I actually thought I didn’t like oysters growing up because I’m used to oysters on the east coast that tend to be larger, chewier, and saltier. Pacific oysters, on the other hand, are usually smaller, sweeter, and less briny, making for a pleasant raw oyster experience for beginners and oyster lovers alike.

If you’re like me and can’t get enough of raw oysters on the half shell, here’s my guide on the best oyster restaurants in Seattle. I’ll even shout out which places have good fried oysters and the best oyster happy hours, too.

Best Oyster Restaurants in Seattle

Save this to Pinterest for later because I’ll keep this list of Seattle oyster restaurants and their happy hour deals updated. Happy slurping!

The Walrus and the Carpenter

website | 4743 Ballard Ave NW (Ballard)

The Walrus and the Carpenter is one of my all around go-to Seattle restaurants. I love them so much I included them in my list of the best restaurants in North Seattle and my self-guided Seattle food tour of Ballard.

platter of raw oysters

It’s owned by James Beard-winning chef and restauranteur, Renee Erickson, who owns a few different restaurants around Seattle. The Walrus and the Carpenter was one of her early ones and is styled after the oysters bars in the seaside towns of France. It has a bunch of different seafood dishes, and even the best steak tartare in Seattle, but fresh oysters is its bread and butter.

When you arrive at this small, stylish restaurant you’ll immediately see the raw bar with baskets of local oysters. They’ve pretty much always sourced oysters from Hama Hama Oysters in the Hood Canal, so it’s funny that Renee actually ended up marrying a Hama Hama employee.

I love starting my meal with a platter of raw oysters, followed by some of their excellent fried oysters, grilled sardines, and steak tartare. If you want to recreate this order, I wouldn’t blame you!

oysters, salad, and wine from one of the best Seattle oyster bars
oyster happy hour details

The Walrus and the Carpenter’s oyster happy hour runs around Monday – Fridays from 4 pm – 5 pm. You usually get ~$2 off oysters during this time, but they change it up to offer steeper discounts seasonally. For example, I’ve seen tray discounts on Wednesdays during summer and extended oyster happy hour times during winter. Check their Instagram for updates!

Taylor Shellfish Farms

website | 1521 Melrose Ave (Capitol Hill), 410 Occidental Ave S (Pioneer Square), & 124 Republican St (Uptown/Queen Anne)

Taylor Shellfish Farms is another one of the best oyster restaurants in Seattle to get fresh oysters because it’s one of the largest oyster farmers in the state. One of the best things to do in Skagit Valley is go up to their farm and slurp fresh shucked oysters while looking out at the sea, but you don’t have to make the drive to get their sweet shellfish because they have a few restaurants around Seattle.

person holding fresh oysters at an oyster farm in Washington
oyster happy hour details

Taylor Shellfish Farms has happy hour at all of their Seattle oyster bars. The Pioneer Square and Queen Anne locations are Monday – Friday from 3 pm-5 pm (except game days in Pioneer Square). Capitol Hill runs the same days, but from 2 pm – 4 pm instead.

You can get single oysters for ~$2.25 during happy hour at all their locations. The Queen Anne location also offers the deal of a full dozen for ~$27.

RockCreek

website | 4300 Fremont Ave N (Fremont) & 89 Kirkland Ave (Kirkland)

RockCreek is hands down one of the best fish restaurants in Seattle, which means they’ve got excellent oysters. I love them so much I included them as a stop on my Fremont self-guided food tour.

The raw oysters here are quite good, but they’re pricier for dinner than others at ~$5 each regardless of the style. One interesting spin, though is you’ll find ~$12 oyster shooters. If you, like me, thought that meant it came in a tall shooter glass like the ones that are popular during the hors d’oeuvres hour at weddings, you’d be wrong. They’re actually one oyster on the half shell with a shot of liquor, usually sake!

bacon and fried oysters eggs Benedict

All of this is to say they have a strong oyster on the half shell program. However, my favorite version of this irresistible bivalve is their fried oysters served during brunch. They’re served with bacon as part of an eggs Benedict that put this spot on my list of the best brunch places in Seattle.

oyster happy hour details

RockCreek has ~$3 oysters during happy hour at their Seattle location. You can’t choose which ones you get, but the chef’s selection prioritizes what’s fresh.

In Kirkland, they offer ~$20 half or ~$40 full dozen oysters during happy hour.

La Marea

website | 936 NW 49th St (Ballard – inside Fair Isle Brewing)

La Marea is a Mexican marisqueria that started as a pop-up, but now is permanently located inside Fair Isle Brewing, one of the best Ballard breweries. Frequent visits to LA restaurants has turned me into a fiend for seafood-focused Mexican restaurants, so I love that we have one of the best Mexican restaurants in Seattle focuses on dishes like ceviche, aguachile, tostadas, and more.

Oyster happy hour details

Most people don’t know that they have an all night oyster special on Mondays. You can get $2 oysters, sold by the half dozen. There are also different aguachile sauces to dip.

They get their oysters from Penn Cove, an area off Whidbey Island known for mussels and shellfish. You typically need to head to Whidbey Island restaurants or take a Whidbey day trip to get your hand on thesee oysters, but luckily you can find them closer to home at La Marea.

tostadas from La Marea, one of the best oyster restaurants in Seattle
La Marea’s smoked albacore and hamachi tostada is another must get

White Swan Public House

website | 1001 Fairview Ave N (South Lake Union)

White Swan Public House is one of the best restaurants in South Lake Union. It sits right on Lake Union and has epic views, plus a really mean clam chowder poutine that rivals some of the best clam chowder in Seattle.

But we’re here to talk about why this is one of the best oyster restaurants in Seattle. Like any true seafood restaurant they have raw oyster platters available on their menu. Like RockCreek they charge a flat ~$4 per oyster.

Unlike some of the other oyster bars in Seattle, they have drink specials with oysters. For example, you can get a half or full dozen with bubbly for a discounted rate.

Another difference is they don’t let you choose your oyster…in fact they don’t even put the style on the menu. This is not so nice for people who are interested in the different oyster farms, but is less overwhelming for the oyster beginner.

Oyster happy hour details

White Swan Public House’s happy hour runs Monday – Friday from 3 pm – 5 pm and you can get ~$2 chef’s choice oysters.

oysters on the half shell from one of the best oyster restaurants in Seattle

Westward

website | 2501 N Northlake Way (Northlake)

Westward is another Lake Union spot on my list of the best Seattle restaurants with a view. It’s also another restaurant owned by Renee Erickson, which means it’s Instagram worthy inside.

This seafood restaurant has a lot of shellfish goodies. You can buy raw fresh oysters at ~$5 individually, or you can get a seafood tower with things like shrimp, the best ceviche in Seattle, and more. These are ~$140, so they’re best for a group!

Oyster Happy Hour Details

Westward doesn’t offer an oyster happy hour in summer. Instead they offer it during peak oyster season spring, fall, and winter, usually weekdays from 4-5 pm. While the happy hour menu changes regularly, it often includes half off oysters.

plate of raw oysters at one of the best oyster bars in Seattle, Washington

Half Shell

website | 2020 Western Ave (Downtown)

Half Shell is owned by another famous Seattle restauranteur you might have heard of: Tom Douglas. This location has gone through a few different concepts, but I remember visiting the late Seatown during my lunch break when I worked downtown for their famous fish sandwich. For happy hour we’d go for the $1 oysters at the now-closed Etta’s next door. Luckily Half Shell is their newest concept and they also have oysters perfect for slurping after a tour Pike Place Market.

Oyster Happy Hour Details

Like some of the other Seattle oyster restaurants, Half Shell charges a flat ~$5 fee per oyster during dinner. But you can get ~$2 oysters everyday from 3-6 pm. They also have roasted oyster options! Most of their oysters come from Hama Hama or Taylor Shellfish, but their roasted ones often come from the coveted Penn Cove area.

Palace Kitchen

website | 2030 5th Ave (Downtown)

Surprise! Tom Douglas’ sibling restaurant, Palace Kitchen, also serves oysters. This spot is more in the heart of downtown and is one of his OG spots catering to the crowd looking for a more formal affair. I’ve been to many events here because they also have an attached ballroom perfect for gatherings.

Oyster Happy Hour Details

During dinner Palace Kitchen’s half dozen oysters will run you ~$30, but they offer ~$2 oyster during their happy “royale” hour that’s everyday from 5-6 pm.

person dunking fried oyster into cocktail sauce at a Skagit County restaurant
Fried oysters from a road trip to Skagit Valley

Elliott’s Oyster House

website | 1201 Alaska Way (Downtown)

Elliott’s Oyster house is right on Pier 56 near all the tourist attractions on the waterfront. While I don’t usually recommend going to these types of places, it’s a great place to slurp back some oysters with wine and views of Puget Sound.

You’ll find a pretty extensive oyster list ranging from ~$4 to $4.50 per oyster. All of the oysters are from Washington state and the staff will gladly walk you through what to expect flavor profile-wise for each.

oyster happy hour details

Every Monday through Friday from 2:30 pm – 4:30 pm, enjoy ~$2.50 oysters (max 2 dozen per guest). This is one off the best happy hours in Seattle to get your oyster fix!

Anchovies & Salt

website | 1087 Lake Washington Blvd N #50 (Renton)

Anchovies & Salt is one of the best restaurants with a water view around Seattle. It sits right on Lake Washington and has a huge deck perfect for soaking up the sun.

Since they focus on upscale Vietnamese food, you can find a lot of really great renditions of classics like deeply-flavored wagyu beef pho and succulent lemongrass chicken. But most people don’t know that they also have a steep seafood menu.

One of my favorite dishes is their geoduck poached in coconut butter that will leave you literally slurping the broth with a spoon. They also offer raw and grilled oysters, with the best deal between the two being the raw platter at ~$24 for a half dozen and ~$48 for a full dozen during dinner.

Oyster Happy Hour Details

Happy hour is the best time to visit for oysters. The everyday happy hour runs from 2-5 pm Monday through Friday and offers $18 half dozen raw oyster platters. But insiders know Anchovies & Salt offers even steeper oyster discounts on select days.

For example, every Tuesday from 5 – 10 PM they offer $2 oysters plus 50% off beer, wine and bubbles with promo code “oysters and bubbles”. They also offer oyster discounts on Wednesdays starting at 12 PM. The first 1,200 raw oysters go for $1 (for up to a dozen). Check their Instagram for updates, as they switch it up often.

black cod clay pot dish at a Vietnamese restaurant in Seattle
Anchovies & Salt’s black cod is excellent, too

Seabird

website | 133 Winslow Way (Bainbridge Island)

Seabird is the more upscale seafood-focused restaurant of the Hitchcock Restaurant Group. It’s been recognized in a bunch of national food magazines for their commitment to sustainably-caught seafood and using produce grown on their farm. You can expect beautifully-plated dishes using fresh, seasonal ingredients. This spot is worth a day trip to Bainbridge to experience Bainbridge’s best restaurants!

Oyster Happy Hour Details

Seabird has one of the longest happy hours around. On Thursdays and Fridays it’s only from 3 – 5 pm, but on Saturdays and Sundays it’s 12 – 5 pm. They offer $2 buck shucks that come in half and full dozen platters.

plate of salmon lox with roe, radish, mustard seeds, and basil oil from a restaurant on Bainbridge Island, WA
Not oysters, but an excellent dish at Seabird

Frank’s Oyster House & Champagne Parlor

website | 2616 NE 55th St (Ravenna)

Frank’s is one of the OG spots to get oysters in Seattle. It’s inspired by the oyster bars in Boston, so expect an unfussy atmosphere with a focus on sourcing reliably good oysters.

Oyster Happy Hour Details

Frank’s offers ~$2.50 oysters on their happy hour menu Tuesday through Saturday from 5 – 6 pm.

The Garrison

website | 2319 NW Market St (Ballard)

The Garrison is beloved Fremont restaurant, Le Coin’s, sister restaurant. You can find all kinds of seafood dishes in this dimly-lit spot, but insiders know their oyster happy hour is the best option.

Oyster Happy Hour Details

Happy hour runs Wednesday through Monday from opening until 6 pm and late night from 10 – 11:30 pm on Fridays and Saturdays. There are a ton of seafood specials, include towers for $25, but oyster wise you can get half a dozen for $12 or a full dozen for $24.

Vinnie’s Wine Shop

website | 2502 2nd Ave #103 (Downtown)

Vinnie’s is a cocktail bar that has a surprisingly good seafood menu. I still remember the gorgeous seafood tower I got the first time I visit, which was expertly paired with bubbles and natural wines.

Oyster Happy Hour Details

Vinnie’s offers a ~$2 oyster happy hour everyday from 4 – 5pm and all day Sunday.

Seafood tower at one of the top seafood restaurants in Seattle

Where Ya At Matt

website | various locations (food truck)

No list of the best oyster restaurants in Seattle would be complete without a nod to the oyster ‘po boy. This fried oyster sandwich is everywhere in New Orleans, and chef Matt brings one of the best versions to Seattle through his food truck Where Ya At Matt. He’s running one of the best food trucks in Seattle, so it’s worth seeking out!

Oyster Happy Hour Details

Not applicable, since food trucks don’t typically have happy hours!

shrimp po'boy from a Seattle food truck
This is Matt’s shrimp ‘po boy, but the oyster one is just as good!

Other ways to get your seafood fix

Once you make your way through the best oyster restaurants in Seattle, try these other fish restaurants and dishes.

  • Best Clam Chowder in Seattle
  • Must-Try Ceviche in Seattle
  • My Favorite Poke Shops in Seattle
  • Where to Buy Fresh Seafood in Seattle
  • Seattle Fish Restaurants You Have to Try
  • Fish with Mango-Tomatillo Salsa (recipe)
  • Smoked Salmon Stuffed Shells (recipe)
  • Salmon with Pistachio-Cacao Gremolata (recipe)
  • Easy Italian Fish Soup (recipe)
The best oyster restaurants in Seattle, as told by a local. If you love raw oysters on the half shell or fried oysters, here are the best Seattle oyster bars you need to visit. You will even find which have the best oyster happy hours in Seattle.

In: Seattle Restaurants

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