Blueberry season is among us! Every year I like to go blueberry picking at Mercer Slough in Bellevue, Washington. My family goes complete ham and comes home with pounds and pounds of blueberries. A lot of them end up in my morning smoothies, but I like to reserve some for no or minimally-cooked dishes during the dog days of summer.
Enter this Israeli couscous salad recipe. When mixed with corn and high-quality extra virgin olive oil, the blueberries add a glorious burst of juice and sweetness to an otherwise savory dish.
Read on for an easy salad recipe that’s about to become your new summer staple.
If you’ve seen my past guides to PNW wineries, you know I have a near reverence for wine. I’m constantly researching places to try and sipping my way through the best wineries in the region.
Washington is home to some of the best wine in the world, and people living or exploring Seattle have a great wine tasting area nearby: Woodinville. This wine-loving town is about a 30-minute drive from Seattle and has more than 100 wineries and tasting rooms.
I’ve explored most of the wine districts in the area, so I’ll break down the areas and give you a local’s perspective on the best Woodinville wineries.
If you’ve read any of my recent travel guides, you know I love wine. But I also love me a good cocktail. There are a ton of craft cocktail places in Seattle with really excellent bar programs. I’ve been to enough that I’ve started to identify the best places to go and, most importantly, the best drinks to order.
I’m always sharing with my friends what drinks to seek out, but it’s time I share it with everyone else. Here is the list of some of my favorite bars and the best cocktails in Seattle you must try.
How can a dish that photographs so terribly taste so good? It’s life questions like these that I ask myself when I think about this Italian chicken recipe I made. Seriously…this is one of those dishes that, when I ate it, I said, “Hot damn, this might be one of the best dishes I’ve ever made.”
Yet…it looks so…plain. But trust me, this Italian chicken recipe is anything but plain. It’s lemony, herbaceous, and super easy to make. So if you care more about food that tastes good than looks pretty, this recipe is for you.
(And whatever, I decided this is more “rustic” than plain. 🙂 )
With Mother’s Day right around the corner, it’s pretty serendipitous that I discovered a Seattle-based flower subscription service that delivers the most gorgeous bouquets. I’m obsessed with giving thoughtful gifts, so I wanted to share more about this unique business because I think a monthly flower delivery would make such a lovely Mother’s Day gift (maybe paired with my easy DIY necklace!).
Plus, there’s a little promo code surprise at the end of the interview that gets you 20% off your first delivery. So get ready to learn more about this local, woman-owned business, see her impeccably designed flower arrangements, and find out where she thinks everyone should go in Seattle.